Bakers & Pastry Chefs in Bellingen, Coffs Harbour, and the North Coast of NSW are recruiting a talented and experienced Baker to join their team. We are notably interested in individuals with expertise in crafting sweets, cakes, desserts, pies, bread, and Donut.
Your primary duty as an Artisan Baker will be to produce a wide variety of high-quality cakes by combining traditional and modern pastry techniques. Your expertise in the preparation, baking, and shaping of dough is essential for the delivery of exceptional and delectable orders to our customers.
This position necessitates a steadfast dedication to maintaining the highest standards of quality and consistency, a profound comprehension of baking processes (including the creation of simple bread and a variety of desserts), and exceptional individual and teamwork capabilities.
Check Also: No Experience Jobs in Australia with Visa Sponsorship
Key Points:
- Position: Pastry Chef
- Location: Australia
- Anticipated Salary: $65,000-80,000 (negotiable based on experience)
- Employment Type: Full-time, Permanent with a 7-day rotating roster
- Shift Schedule: Varied, including Morning, Evening, and Night shifts
- Visa Sponsorship: Available
- Employee Benefits: Provided
- Accommodation: Generally provided at no cost
- Meals: Generally provided at no cost
Role of a Donut Baker:
- Overseeing the procurement of pastry ingredients and developing recipes for whole wheat donuts and other varieties.
- The responsibility of maintaining records of the culinary process is essential.
- Creating pastry schedules to achieve production objectives and creating a variety of donut bread varieties, including crispy, shortcrust, puffy, choux, fluffy, and hot water crust.
- It is essential to ensure the quality of both the final product and the ingredients when preparing pastry for a variety of donut types, including crispy and fluffy.
- The role involves the use of sauces, glazes, fillings, and decorations to improve the visual appeal of the cuisine.
- It is imperative to adhere to sanitation standards during the baking process, maintain sales records, and process and fulfill customer orders.
- The duties include conducting routine assessments of workstations, tools, and supplies to guarantee that they adhere to established standards and furnishing the Executive Chef with comprehensive reports.
Requirements:
- A minimum of one year of experience as a baker.
- Accompanied by the completion of a third-year apprenticeship in baking or a related field or an appropriate college degree.
- Crafting a variety of bread recipes and delights with proficiency.
- A diligent attention to detail and a strong work ethic are indispensable.
Benefits of Job:
- Opportunity to Work Legally in Australia Through Sponsorship: Visa sponsorship offers a legal and secure route to reside and work in Australia as a qualified donut baker, with the support of a registered employer.
- Competitive Wages for Skilled Bakers: Numerous sponsored baker positions in Australia provide competitive salaries, particularly for individuals with experience in the production of artisan or commercial donuts.
- Pathway to Permanent Residency and Long-Term Settlement: Under Australia’s skilled migration programs, numerous visa-sponsored positions may result in permanent visa options or long-term residency.
- Working in a Food Industry That Is Trend-Driven and Thriving: The bakery and café scene in Australia is experiencing a significant boom, with a burgeoning demand for creative, specialty donut makers in tourist centers and cities.
- Family Inclusion in Visa Sponsorship (Subject to Visa Type): Certain sponsorship visas permit the relocation of families, including their spouses and children.
- Acquire International Work Experience in a Western Market: Working in Australia enhances your global resume, rendering you more marketable in the global food and hospitality industry.
- Exposure to Contemporary Baking Equipment and Methods: Develop your technical proficiency by acquiring and utilizing sophisticated instruments and baking techniques in professional kitchens.
- Health Insurance and Employment Benefits Included: A significant number of visa-sponsored positions offer health insurance, superannuation (retirement savings), and paid leave entitlements.
- Multicultural Work Environment That Welcomes Foreign Workers: Australia is renowned for its cultural diversity and inclusion of international workers, which fosters an inclusive and welcoming workplace culture.
- Job Stability in Regional Areas with Skilled Worker Demand: Regional regions of Australia frequently experience a shortage of skilled bakers and provide additional visa points, benefits, or expedited processing.
- Potential for Business Sponsorship and Career Advancement: Employers may provide support for your career advancement, such as business or bakery management positions, provided that you exhibit consistency and leadership.
- Possibilities for Employment in Urban and Tourist Areas: Work in coastal regions where donut shops flourish due to the high volume of tourists, or in thriving cities such as Sydney or Melbourne.
- Creative Freedom in a Passionate Baking Community: The position of a donut baker enables you to explore culinary trends and customer preferences by experimenting with recipes, fillings, and decorations.
- Safe and High Standard of Living in Australia: While working in a stable, high-demand occupation, you can take advantage of Australia’s world-class healthcare, public services, and a clean, safe environment.
- Support from the employer During the immigration process: Sponsored employers frequently provide assistance with legal formalities, documentation, and relocation guidance to facilitate your transition to Australia.
Types of Visa Sponsorship Donut Baker Jobs in Australia:
The specific responsibilities and duties associated with the position can contribute to the variability of donut baker jobs in Australia. You may encounter the following categories of donut baker positions:
Donut Maker / Fryer:
- In charge of the preparation and frying of donut pastry to the highest standard.
- May necessitate the operation and maintenance of frying apparatus.
- Ensure that the pastries are cooked in accordance with the appropriate standards.
Dough Mixer:
- Responsible for the preparation of the donut pastry by ensuring that the ingredients are combined in the appropriate proportions.
- The operation and maintenance of mixing apparatus.
- Guaranteeing the purity and consistency of the dough.
Decorator:
- Decorates completed donuts to emphasize the creative aspect of donut production.
- Utilizing a variety of glazes, icings, and garnishes to improve the visual appeal.
- Artistic abilities and meticulousness are frequently necessary.
Packaging and Display:
- In charge of the packaging of completed pastries for sale.
- Organizing and upholding visually enticing displays.
- Guaranteeing that food safety regulations are adhered to and that appropriate labeling is implemented.
How to Apply for Visa Sponsorship Donut Baker Jobs in Australia?
If you do not have an existing SEEK account, you can establish one by providing the necessary information and subsequently accessing the confirmation link in your spam or junk mail. To submit your CV and apply for Donut Baker Jobs in Australia with Visa Sponsorship, please select the link below.
Frequently Asked Questions:
Can I get visa sponsorship for a donut baker job in Australia?
Yes, some employers offer visa sponsorship for donut baker positions, particularly for skilled workers from overseas.
What are the requirements for a job in Australia that sponsors a visa for a donut baker?
Typically, you’ll need experience in baking, a passion for donuts, and may be required to meet certain health and safety standards.
How long does it take to get a visa sponsorship for a donut baker job in Australia?
The process can take several weeks to months, depending on the type of visa and the employer’s application process.
